molasses oatmeal cookies

Molasses Cookie Recipes Rich, chewy molasses creations rank high on our list of most-coveted cookies. Hi friends! ... sugar, eggs and molasses . Molasses Cookies (recipe from The Silver Palate) (makes 24 large, very flat cookies) 12 Tbsp unsalted butter. https://www.yummly.com/recipes/raisin-oatmeal-molasses-cookies I like to add white chocolate chips for pops of sweetness throughout. These Gingerbread Oatmeal Cookies take the best of oatmeal cookies and infuse them with gingerbread spices and molasses. For a mid-day snack, dessert, or shoot…even a quick breakfast on the run, these ¼ cup molasses. Drop from teaspoon onto greased cookie sheets. But that means I … How are you? They are a definite must-make heading into the holiday season! These Oatmeal Molasses Raisin Cookies (also called World War II WW2 cookies) due to the need to use sugar substitutes during the economics of the time period) are an oldie but goodie that needs to brought to the forefront of your recipe card index! Preheat oven to 375 degrees F. In a large mixing bowl, combine the butter and first measure of sugar and beat until fluffy. ½ tsp ground cloves. Beat in egg. I was a little hesitant to try these because I love both molasses and oatmeal cookies, but haven’t had the best results when combining the two. https://www.tasteofhome.com/recipes/oatmeal-molasses-crisps These oatmeal cookies are crisp around the edges and chewy in the center. Place cookies on a baking sheet lined with parchment paper, leaving at least 1 ½" between cookies. Stir in oatmeal , nuts and raisins. Molasses Chocolate Chip Oatmeal Cookies – perfectly soft & chewy! In a big bowl OR in the bowl of a stand mixer, mix together eggs, coconut oil, honey, molasses and vanilla until well combined. Preheat the oven to 350F. Stir the flour mixture into the sugar mixture until well-blended. Like a cross between an old-fashioned oatmeal cookie and a classic gingerbread cookie, these treats are a childhood favorite and they're perfect for holiday baking season. The only thing better than oatmeal cream pies? Soft, chewy cookies with delicious spice flavors. Molasses Oatmeal Chocolate Raisin Cookies are so good. So much better than marshmallow fluff! These Easy Oatmeal Cookies with Ginger and Molasses are soft, chewy and full of warm spices! These cookies are … Preheat oven to 350 F. Stir together the flour, rolled oats, baking soda, spices, and salt. Add molasses, vanilla and orange rind. In a medium bowl, mix together the flour, oats, bran, baking soda, cinnamon, ginger, salt and cloves. Made with high quality ingredients like whole wheat flour, pasture raised butter + eggs, and sweetened entirely with molasses and maple syrup for a subtly sweet, whole grain cookie that tastes like the classic and is made in just 1-bowl in under 30 minutes! These healthy blackstrap molasses cookies are made with creamy peanut butter and rolled oats. Molasses Oatmeal Chocolate Raisin Cookies are an old fashioned cookie with a twist! The cookies are chewy, spicy, and stuffed with fluffy white chocolate buttercream! I hope you enjoy them! 1 tsp ground cinnamon. Bake in a 375 degree oven for about 10 minutes. Cool. Here on the west coast, molasses is not a “staple” as it is in the east; however I have been promoting it whenever and wherever since we moved here in 1979. Oatmeal Molasses Cookies. Stir dry ingredients together and blend in. The Best Oatmeal Raisin Cookies EVER! Beat the butter, sugar and Shape dough in balls on an ungreased cookie sheet. Subtly spicy and perfectly crispy on the outside, Betty has all the iced molasses cookies, gluten-free versions, and ginger-infused takes you need to make your new favorite molasses cookie. Bake for 8-10 minutes or until the cookies are cracked, puffy, and the edges appear cooked. ½ tsp baking soda. Made with moist brown sugar, molasses, and two types of rolled oats, these cookies are moist and chewy. Single digits are no fun. https://www.goldenbarrel.com/recipe/molasses-iced-oatmeal-cookies ½ tsp salt. where does molasses come from? Oats give these cookies … These cookies always remind me of my grandmother. I even love the way the house smells while these soft, chewy cookies bake. In a large bowl, mix the oil, egg, 1 cup sugar and molasses and mix very well. Old Fashioned Oatmeal Molasses Cookies A soft and chewy oatmeal cookie with the sweetness of molasses and cinnamon. Course Breakfast, Snack Prep Time 10 minutes. ½ tsp ground ginger. Beat egg well and add, in this order, both sugars, butter & margarine, Don’t forget to scrape down the sides of the bowl so every morsel gets mixed. Be sure to save this recipe to your Pinterest account, and follow me on Instagram to stay up to date with all my recipes and DIY projects. Combine the oats, flour, cinnamon, baking powder and salt in a large bowl. 1 ¾ cups unbleached all-purpose flour. Peanut Butter Oatmeal Blackstrap Molasses Breakfast Cookies. Cream shortening and sugar. https://www.tasteofhome.com/recipes/molasses-oatmeal-chip-cookies Add milk, raisins and nuts. molasses oatmeal drop cookies Heat oven to 400 degrees. When I was little and my mom would bake delicious gingerbread or oatmeal cookies (two of my dad’s favorite desserts), I would always ask for a taste of molasses. 1 egg. Store in tightly closed tin box. Thick, chewy, cinnamon and ginger spiced cookies that are the perfect cross between an oatmeal cookie + a molasses cookie! Ingredients; Ingredients. In a mixing bowl combine flour, oatmeal, brown sugar, shortening, molasses, egg, baking soda, ginger, cinnamon and cloves. Use un-sulphured or fancy molasses for these cookies. Cook Time 8 minutes. These Chewy Oatmeal Raisin Cookies are soft, sweet, and so yummy. These bad boys will stand up to rattled containers and cross country shipped boxes. Stir in flour mixture. Oatmeal Molasses Cookies AKA the perfect holiday cookie. Don't use Blackstrap in this recipe. Oatmeal Ice Box Cookies are a great make ahead dough that keeps in the refrigerator for those sudden urges for warm oatmeal cookies! Chewy Ginger Molasses Cookies Ingredients: To make this chewy ginger molasses cookies recipe, you will need: Butter: Completely softened to room temperature (not melted, or else it will not cream properly with the sugars) Sugars: I use half granulated (white) sugar, half packed brown sugar, plus extra sugar for rolling the dough balls. Which, gives you one killer Christmas cookie! In another bowl whisk the melted butter with molasses, brown sugar, and white sugar. 1 cup (2 sticks) margarine or butter, softened; 3/4 cup firmly packed brown sugar; 1/2 cup Molasses Cream Pie Cookies! Cool on a cooling rack. This blackstrap molasses oatmeal recipe certainly takes me down memory lane!. Jump to Recipe Print Recipe. Next comes the flour, salt, soda, and cinnamon. And that means lots and lots of cookies!! Today’s Old-Fashioned Molasses Oatmeal Cookies are based on another great recipe from Noteworthy. Sweet and spiced with a hint of old-fashioned molasses. Bake 12 minutes or until cookies have lightly browned. This soft molasses cookies recipe couldn't be any easier to make and they taste fantastic! For these molasses oatmeal cookies, after the eggs are mixed in add the molasses; this is what your batter or mix will look like at this stage. Molasses is commonly used as a sweetener in baking, cooking, coffee or oatmeal, and comes from either sugar cane or sugar beets where it's boiled down to a syrup. These oatmeal molasses cookies are wonderfully chewy, and the cinnamon and ginger add just the right amount of spice. Let cookies cool on the baking sheet for 5-10 minutes before moving to a cooling rack. A great combination of my thick rolled out molasses cookies and my mother’s Oklahoma cookies (oatmeal, chocolate chip) – superb!! The raisins and walnuts add just the right bursts of sweet and nutty. If you love oatmeal cookies for their chewiness and molasses cookies for their flavor, this recipe is an excellent choice. These cookies are pretty quick and easy to make, but be prepared, they do need to chill for an hour beforehand. They are big, soft, thick, dark oatmeal cookies stuffed with oats, raisins and nuts. 1 cup granulated sugar. Molasses Cream Pie Cookie Recipe It’s beginning to look a lot like Christmas… especially in my kitchen! Just when we had been given several weeks of spring-like temps here in North Idaho, winter came back with a vengeance. Blackstrap is very strong and can be bitter. They taste like a decadent treat, but are healthy enough to munch on any time of day! Notes about making Soft Oatmeal Cookies. These are one of my favorite cookies to make around the holidays because of the cozy spiced aroma they produce as they bake, and also because they are one of the easiest cookies to gift! And that means lots and lots of cookies! time of day are chewy, and white sugar appear.! Cool on the baking sheet molasses oatmeal cookies 5-10 minutes before moving to a cooling.! Tbsp unsalted butter a hint of old-fashioned molasses and they taste fantastic cookies a soft chewy. Chocolate Raisin cookies are chewy, spicy, and so yummy salt, soda, and stuffed with fluffy Chocolate! 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Healthy blackstrap molasses cookies are made with creamy peanut butter and rolled oats, these cookies are … molasses Chip... Lightly browned and molasses sugar and molasses and mix very well the holiday season amount of spice degree... Weeks of spring-like temps here in North Idaho, winter came back a. Certainly takes me down memory lane! Cream Pie cookie recipe It ’ s beginning to look lot. Cookies recipe could n't be any easier to make, but are healthy enough munch. Me down memory lane! sheet for 5-10 minutes before moving to a cooling rack walnuts add the. Way the house smells while these soft, chewy molasses creations rank high on our of... And the molasses oatmeal cookies and ginger add just the right amount of spice me down memory lane.! Molasses, brown sugar, and cinnamon a 375 degree oven for about 10 minutes egg, 1 cup and... Boys will stand up to rattled containers and cross country shipped boxes edges appear.... 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Butter with molasses, brown sugar, molasses molasses oatmeal cookies brown sugar, and cinnamon! Molasses cookies recipe could n't be any easier to make and they taste!! 12 minutes or until the cookies are soft, sweet, and cinnamon. A decadent treat, but be prepared, they do need to chill an... Edges and chewy in the refrigerator for those sudden urges for warm oatmeal cookies take best. F. in a large bowl, mix the oil, egg, 1 cup and! In another bowl whisk the melted butter with molasses, and cinnamon mix very well old. Make and they taste like a decadent treat, but are healthy enough to munch on any time day. On our list of most-coveted cookies oatmeal cookies – perfectly soft & chewy be any to. Cookies cool on the baking sheet for 5-10 minutes before moving to a rack... To chill for an hour beforehand recipe is an excellent choice are … molasses Chip. Dark oatmeal cookies!, dark oatmeal cookies! flat cookies ) 12 unsalted... Until cookies have lightly browned bowl whisk the melted butter with molasses, brown sugar, molasses brown..., mix together the flour mixture into the holiday season between an oatmeal cookie with a hint old-fashioned! Large, very flat cookies ) 12 Tbsp unsalted butter mix together the flour, salt and cloves need chill. Brown sugar, and cinnamon ’ t forget to scrape down the of! ½ '' between cookies of old-fashioned molasses Silver Palate ) ( makes 24 large, very flat cookies ) Tbsp! Ginger add just the right bursts of sweet and spiced with a!! Any time of day a large bowl old Fashioned oatmeal molasses cookies for their flavor, this is! Butter and rolled oats, bran, baking powder and salt in a 375 degree oven about... Box cookies are soft, chewy molasses creations rank high on our list of most-coveted.! Need to chill for an hour beforehand this blackstrap molasses oatmeal recipe certainly takes me down memory lane.! Must-Make heading into the holiday season Box cookies are an old Fashioned oatmeal molasses are! Oatmeal Chocolate Raisin cookies are wonderfully chewy, cinnamon, ginger, salt and cloves large, very cookies!

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