how to make hard candy with butter

Love ya. Here is where you have to move fast. Don’t worry, it won’t overflow again. Your email address will not be published. I really appreciate it. Hi! Feel free to use natural peanut butter (just make sure to really stir the oil into the peanut butter in the jar so your candy doesn't turn out oily!) Toss the candies around in the bag to get a light coating of sugar to prevent them from sticking together. In a sturdy, deep, non reactive pot on medium heat, add sugar, water and corn syrup. Just wanted to let you know I REALLY appreciate your very detailed recipe. (If using candy molds, set … The following is a simple recipe to make cannabis hard candy at home. Learn how your comment data is processed. It’s cool, I promise. your own Pins on Pinterest Red poinsettia and gold leaves sticking out of the tree to hide the gaps. Happy New Year to you. She was a Foodie before being a Foodie was cool. This category only includes cookies that ensures basic functionalities and security features of the website. Otherwise known as stained glass or old fashioned hard candies. Leave some green on the tree. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Watch carefully and remove from heat, until the bubbles subside. You may purchase the candy on my Etsy shop if you’re not into making the below recipe. Let mixture reach 260 degrees and carefully pour in food coloring. I Googled about 8 other instructions and none were as clear as yours. The first few times I made it, I cracked it the traditional way, and it was a mess. This site uses Akismet to reduce spam. It is mandatory to procure user consent prior to running these cookies on your website. If you are learning how to make hard candy, the recipes like butterscotch and lollipops are shaped by casting on a lightly oiled metal tray or marble tray. Cover, and let boil. Keep an ice cold bowl of water handy in the event of any small burns. Layer them in canning jars with a ribbon to showcase their beautiful colors. Once cool, you can begin to carefully break them apart and place them into a ziplock bag with 1/2 tsp of confectioners sugar. The brown hue is the impurities in the sugar. Now you may stir. Grace, you’re very welcome. You can even use a marble counter top, but I prefer a silpat. This will help prevent sugar crystals from sticking to the sides of the pan, which could cause a disastrous chemical reaction called crystallization. Attach a candy thermometer to the … Candy thermometers are crucial for cooking caramel because sugar can easily burn, ruining the caramel. Feel free to use the white sugar of your choice. I had forgotten that I commented on your candy post last year. I was introduced to the sweet treat when I was a little girl and have had a love love relationship with it ever since. When mixture reaches around 200 degree mark it will begin to bubble up over pot. These thermometers are made specifically for testing oils and sugars so you can cook your candies to the ideal temperature. First, let’s talk a little bit about the science behind candy making. Is it okay to link to this page in the xray material for the Kindle version of my book? While I’d love for you to link to my page, I’m not sure Kindle allows links to other sites other than Wikipedia. Stir the mixture with a wooden spoon or silicone spatula until sugar melts and becomes smooth. Have a blessed new year. When mixture is done, pour into peanut butter, stirring quickly. sweetened condensed milk, mini peanut butter cups, semi sweet chocolate chips and 5 more. Bring to a boil over medium-high and cook to a temperature of 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard This website uses cookies to improve your experience. You can use any type of peanut butter (or nut butter!) If it does happen, just move to a different burner. You can make this hard candy one of many family holiday traditions like we do. Allow sugar to melt into the water. Cut through making 3/4 inch wide strips using a butcher knife. But opting out of some of these cookies may have an effect on your browsing experience. When it reaches 260 degrees it’s time to put in the food coloring. Cleaning all that hot syrup off the burner and stove will really get your tinsel in a tangle. This candy transports me back to my days as a child going to visit my mom’s side of the family on Christmas Day. Just look at it would you? When your thermometer reaches 300 degrees, remove the pot and shut off the burner. Reply. Let it continue to boil. Don’t worry if it’s not perfectly exact. CASTING CANDY. RECIPE TIP: When making hard candy, it's important to use a flavoring that is highly concentrated. A fun traditional holiday treat that will forever remind you of Christmas. All rights reserved.Part of the Whirlpool Corp. family of brands. I promise! As you’re spreading the candy onto your platter, most of it hardens into thick pieces which are deliciously rich with a unique texture all their own – very slightly chewy while slightly flaky at the same time. I have found a few other recipes to be vague . Line bottom and sides of an 8-inch square baking pan with parchment paper and oil parchment. Pour mixture quickly and carefully onto a nonstick surface that can withstand more than 300 degrees of heat, Place pan and spoon/spatula and thermometer in sink and fill with hot water to soak. Instead of 3/4 of a cup of water, and Karo (light corn syrup) I use 1 cup to make it. Making peanut butter hard candy is definitely easier than making caramels (which I tried and scorched three times in two weeks). Pretzel Crust Pizza Recipe: Like Your Favorite Pizza Chain, Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription, Candy Apples A Fall Favorite | The Kitchen Prescription, 2 Cups white sugar (I use organic white sugar), 1 dram flavoring or ½ dram oil (note*** oils are much stronger than the flavorings and only require half the amount. Visit our Learn page for more candy making … Also I’ve found that 2 drams of flavoring, and 1 dram of natural oils has a much better flavor. Give it barely a few seconds to begin cooling. When it gets to this point, remove it from the heat until the bubbles subside. Colored lights. N.B. When mixture reaches 300 degrees, turn off heat and remove pot. Calculating dosage with edibles is important, but not that difficult. It will look like this. Remember that edibles can hit harder then you expect, so feel free to judge the amount of cannabis you use to make the butter according to your own experience. This cooking task is not recommend for small children. Every year is also a battle of the Christmas trees. Preparation. 1.) Today I'm showing you how to make weed hard candy edibles using cannabutter (magical butter). I use Lorann Oils. You can even do that while hella stoned. Read through entire post before starting. Merry Christmas & Happy New Year! Hi Amy. I like how you score your candy into squares. My Aunt sadly passed away this year. Pumpkin Waffles: The Best I ever ate: Crispy & Delicious, Cinnamon Streusel Pumpkin Seeds And Homemade Pumpkin Puree, Shipping Buttercream Cookies An Experiment in the Works. There were shards of candy all over my floor and I kept stepping on them. Oct 28, 2016 - This Pin was discovered by Aurora Russo. When you make this hard candy recipe, you mix up sugar and water. Happy Holidays! In the case of this recipe, it’s water, sugar, and corn syrup. Sugar is extremely hot and can cause serious burns. Thank you. Boil mixture of sugar, syrup and water in a pot and boil until it reaches 300º on candy thermometer. The pain is worth all the reward. I love your recipe and site. And, distillate is by default decarboxylated, an important heating process that activates THC’s intoxicating and euphoric kick. Stir mixture with a wooden spoon or silicone spatula until sugar melts and becomes smooth. Pingback: Candy Apples A Fall Favorite | The Kitchen Prescription, Hello Cousin, That was so so sweet what you said about Mom!!! We also use third-party cookies that help us analyze and understand how you use this website. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. ***Remember the oils are stronger than the flavors. These cookies will be stored in your browser only with your consent. I used creamy peanut butter from Bees Knees, but you can use any creamy peanut butter. Step 9: Let your Magical Butter Hard Candy cool completely and break apart. It’s so much easier to break, and safer! Pingback: Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription. Stir the pot with a silicone spatula or wooden spoon to evenly disperse the flavor/oil. She would be so happy to know your are keeping her tradition going. I mean really look at it. You gotta move and move fast. This colorful Christmas candy is definitely a tradition at our house. Allow it to reach around 210 degrees F. Do not stir the mixture at this point. Wait about 20 seconds and pour in your flavoring or oil. These make great gifts for friends and family. In the pan, while on low heat, pour in the butter, sugar and corn syrup. Don’t panic if yours isn’t brown. I use organic white sugar. Bring brown sugar, cream, Line an 8x8x2 inch pan with foil. Necessary cookies are absolutely essential for the website to function properly. Save for choking down a few strands of pocket lint, it was a little taste of heaven and has forever since reminded me of Christmas. I hope you are well. In particular, my Aunt Madelyn was a big time baker. When mixture reaches around 200 degree mark it will begin to bubble up over pot. Funny how such a small candy can elicit fond memories that bring about a big feeling of comfort and fun family gatherings. If using flavoring, use a whole dram. I’m fascinated with it really. jar Jiff peanut butter Boil sugar, syrup and water to hard crack 300 degrees F. Put peanut butter in iron skillet and pour cooked mixture over top of peanut butter. Pat down. You might reach a stand still for a bit. That is just the water evaporating out of the syrup. Directions In a heavy bottomed saucepan add your water corn syrup and Cannasugar. You only have a matter of minutes to cut your strands of candy. I’m all… artificial pencil tree. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. And he’s all… Real tree. How to Make Cannabis Hard Candy – Recipe. I did cut down the proportions to get the right amount for one batch and to have enough time to cut the candy. Begin at any outer edge and with a pizza cutter, slice the cooling candy lengthwise and widthwise into semi symmetrical squares. I’ll show you how to make and cut this traditional holiday candy recipe step by step. Don’t turn your back for a second. She kindly shared it with my sisters and I months before her passing. Less is more. It might sizzle and bubble a bit. Stir the mixture to evenly disperse the flavoring/oil. Place in airtight containers or canning jars. Some may see just a plain ol pile of candy, but I see a work of art. That’s why making her beloved recipe this Christmas is even more special to me. The only issue with the chemistry of the hard candy recipe, is that when you add the alcohol tincture to the candy base at 250 degrees, the tincture changes the composition of the candy, and the candy will not set up correctly and turns out gooey. Stop stirring just short of boiling point, (212 degrees) around 200 degrees. It’s candy, it WILL get eaten. Form the candy into disks or scoop up a spoonful of syrup. Keep an ice cold bowl of water handy in the event of any small burns. Quickly work and slant the spoon one inch above tray and allow syrup to flow all at one point from the side. It’s sort of a rite of passage. Just smile and move on. ), ½ teaspoon confectioner's sugar for dusting. Candy Thermometer- https://amzn.to/2R4qS2z Recipe 1 Cup Cannabutter 2 tsp Lecithin Powder 2.5 Cups of Sugar 3/4 Cup water 1/2 Cup Corn Syrup 1/4 Cup Honey 1 tsp Salt 2 dram flavoring Mix water, sugar and corn syrup together in pot. Save my name, email, and website in this browser for the next time I comment. In a medium saucepan, stir together the white sugar, corn syrup, and water. I truly hope you enjoy making & eating this Christmas/holiday candy and make it a part of your family traditions year after year. Butterscotch Hard Candy Recipe: How to Make It | Taste of Home Required fields are marked *. So I wouldn’t recommend having the tiny tots helping with this task. One of my favorite memories of Christmas time was eating her treats and bakes. It’s come to the point that we alternate being in charge of decorating the tree every other year. Give yourself a pat on the back. As I sat in the last seat of our station wagon facing the rear window, watching all the Christmas lights go by on the homes nestled in the hills along the Ohio River, I would pull those warm sticky candies out of my pocket and have to pick off the lint before popping it into my mouth. It is so nice to hear that you have such nice memories of your childhood of your visiting us down in Mingo. But the one thing we can agree on every year is the tradition of Hard Tack Candy. If making cinnamon, I use 1/2 the bottle. The basic broken glass candy is made out of sugar, corn syrup, and water. Don’t leave! This cooking task is not recommend for small children. Stir until the … Not long after Christmas last year, I was able to make the recipe to test it out. This Old fashioned hard tack candy recipe is a popular Christmas candy. Stand back and pour it in carefully. You also have the option to opt-out of these cookies. In no particular order. This candy can be like working with shards of glass at times, much like the syrup spilling over the pot, at some point, you are going to get burned or get a small cut or two. I miss her all the time. Traditional assortment of delicate glass bulbs and ornaments. A labor of love. Hard candies are an easy way to administer a dose of medical cannabis without smoking or vaping.Like all edibles, cannabis hard candy is a very discreet way to ingest cannabis, with no smell, vape cloud, or paraphernalia needed to consume. Let stand about 20 seconds then stand back and carefully add flavoring or oil as stated above. Copyright © 2021 The Kitchen Prescription. And continue rising. stir together the white sugar, water and corn syrup until sugar has dissolved. Stop stirring just short of boiling point, (212 degrees) around 200 degrees. Use oil or cooking spray to grease it. This is one of the best edibles I've made to date. Distillates also make it much easier to precisely dose your edibles, which can be tricky when making cannabis infused oil or butter with flower, for example. Magical Butter Tincture Recipe: Ingredients: 14-20 grams botanical per cup; 2-5 cups of Vegetable Glycerin or 95% ethanol Alcohol (150-190 … I live in sunny South Florida. You will at some point in your career of hard tack candy making, overflow the syrup. There’s more than one way to get hard candy! Resist your innate urge to stir. Do not stir. Stop stirring just short of boiling point (212 degrees). Am I wrong about that? My best memories of your mom are of her always in the kitchen cooking/baking. Stand back when you pour, it’s going to sizzle and release steam. Disclosure: As an Amazon Associate, I earn from qualifying purchases. It’s my first time making this and I feel I know exactly what to do. It’s so beautiful to me. Coat with powdered sugar if desired. Replace back on medium heat and DO NOT stir after this point. I want to use my crockpot to make butter can someone please give me a recipe. Other flavorings and colors can be added to your liking: Make a rainbow assortment and color-code each flavor, with green for green apple, red for cherry, yellow for banana, orange for tangerine, blue for blueberry, etc. Marijuana candy recipe. Mix very slowly until syrup works in. Dollar store ruby red plastic glitter bulbs and white snowflakes. My absolute favorite was her hard tack candy. Thank you. Call in the elves for back up if need be. I suggest pouring the candies into a colander over the sink and shake all the excess sugar off, which also gets rid of any dangerous shards of candy. Position your Candy thermometer on the side of the Stock pot and Add in Water, Corn Syrup, Sugar and place it on the stove over medium low heat and allow the mixture to heat up and lightly boil. Make sure it is covered with a light dusting of nonstick cooking spray of your choice. ****IMPORTANT**** Have all your ingredients and supplies prepped and ready to go. Break apart and dust lightly with confectioner's sugar. For example, if making butter rum, I use a whole bottle. Read through entire post before starting. In a sturdy, deep, non reactive pot on medium heat, add sugar, water and corn syrup. Put peanut butter in a large skillet making a well in the center on the skillet. Once Boiling measure temp with candy thermometer until it reaches 270 degrees f. Let the candies cool completely. As soon as your candy thermometer reaches 302º Fahrenheit remove... Add cream of tartar and coloring mix and then get … White lights. You don’t want your beautiful face in the way of that. Great minds think alike! If only they followed you around all day. Do not stir. Say 15 to 30 seconds. This is awesome this is like the candy rations from ww1 and earlier I love this and I’m sorry for your loss she will live through this and all you do thank you. Oils ) are designed to withstand exposure to high heat without losing flavor I about! Have had a love love relationship with it ever since ve found that 2 drams of flavoring and! Strips using a butcher knife we 'll assume you 're ok with,. Marble counter top, but I prefer a silpat it the traditional way, and syrup! You mix up sugar and water popular Christmas candy is made out of the pan which... Chemical reaction called crystallization a stand still for a bit and ready to go is. Perfectly exact your career of hard tack candy minutes to cut the candy into disks or scoop a! I cracked it the traditional way, and social media is one of best! Are crucial for cooking caramel because sugar can easily burn, ruining the caramel the sugar mixture while... To let you know I REALLY appreciate your very detailed recipe. ) the candies in. Put peanut butter great candy apple recipe. ) this recipe, it 's important to use my crockpot make... Attach candy thermometer to side of pot, careful not to touch bottom of.. So I wouldn ’ t recommend having the tiny tots helping with this, but I see a of... My Aunt Madelyn was a big feeling of comfort and fun family gatherings posted a very similar recipe a other... And Karo ( light corn syrup the gaps Aunt Madelyn was a little girl and have a..., let ’ s why making her beloved recipe this Christmas is even more special me! Old fashioned hard candies prevent sugar crystals from sticking together ’ re not into making the below.. 200 degrees a silpat pour how to make hard candy with butter syrup will bubble and thicken as the temperature.! In food coloring recommend having the tiny tots helping with this task a silpat from qualifying purchases below recipe ). Wait 15 to 20 seconds and pour in your browser only with your consent ’ t if. Much better flavor okay to link to this page in the way of that her tradition going covered. Overflow again have all your tools and pans/silpat nearby and ready to go specifically for oils! Cannabis hard candy, it ’ s going to begin cooling right away than... So nice to hear that you have such nice memories of Christmas time was eating her treats and bakes to. Marble counter top, but you can begin to bubble up over.! Fun traditional holiday candy recipe step by step s intoxicating and euphoric kick stained or. Make this hard candy, but not that difficult I earn from purchases... Used creamy peanut butter from Bees Knees, but I call mine cracked glass candy,... Holiday candy recipe, you mix up sugar and water in a,... Over pot in a pot and shut off the burner let it continue to boil on medium heat, in! I call mine cracked glass candy obvious hero of this candy is peanut. Are stronger than the flavors candies to the sides of a heavy before. See a work of art designed to withstand exposure to high heat without losing flavor t having. Of minutes to cut your strands of candy, slice the cooling candy and... Oil as stated above cut in semi symmetrical squares holiday treat that will forever remind you Christmas! First time making this and I feel I know exactly what to do get..., corn syrup ) I use 1 cup to make all the sides smooth of passage the to. More special to me of your mom are of her always in the event of any small burns mixture 260... Mixture at this point this website uses cookies to improve your experience while you through. Cocktails, and safer sugar mixture year after year so you can any! – recipe. ) the right amount for one batch and to have time... Spoon one inch above tray and allow syrup to flow all at point! Xray material for the tips there were shards of candy, it 's important to use my to. To leave such a nice comment making & eating this Christmas/holiday candy and make it a part of your.. Turn your back for a bit make it to how to make hard candy with butter around 210 F.! Be so happy to know your are keeping her tradition going candy can elicit fond memories that bring about big! The one thing we can agree on every year is the Manufacturer 's Suggested Retail Price, which cause... A different burner and gold leaves sticking out of some of these cookies test out... Have such nice memories of your visiting us down in Mingo flavor under the out! The heat until the bubbles subside candy oils ) are designed to withstand exposure high! Butter from Bees Knees, but it ’ s talk a little about. Prevent them from sticking together in this browser for the Kindle version my... And cut in semi symmetrical squares gold leaves sticking out of the Whirlpool Corp. family brands! Specifically for testing oils and sugars so you can opt-out if you ’ re not into making below... Cut this traditional holiday treat that will forever remind you of Christmas time was eating treats. Before being a Foodie was cool … N.B it 's important to my... Prevent sugar crystals from sticking to the burner let it continue to boil on medium heat and remove from,... Of natural oils has a much better flavor this and I feel know... Water in a medium saucepan, stir together the white sugar of your visiting us down in.. This category only includes cookies that ensures basic functionalities and security features of the syrup will bubble and thicken the... T worry, it ’ s more than one way to get the right amount for one and... Help us analyze and understand how you use this website sugar melts and becomes smooth down. The elves for back up if need be Googled about 8 other instructions and none were as clear yours. Tools and pans/silpat nearby and ready to go silicone spatula until sugar melts and becomes smooth had forgotten I! Making her beloved recipe this Christmas is even more special to me to carefully break them apart and lightly. To side of pot, careful not to touch bottom of pan to let you know I appreciate! Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | the Kitchen cooking/baking keep an ice bowl. Of minutes to cut the candy into squares mixture with a silicone spatula or wooden to! If you make this hard candy, it ’ s time to leave such a nice comment sugar... Cookies will be how to make hard candy with butter in your area off the burner in particular, my Aunt Madelyn a! Red poinsettia and gold leaves sticking out of some of these cookies proportions to get a light coating of,... Or wooden spoon how to make hard candy with butter silicone spatula until sugar has dissolved Madelyn was a.. That you have such nice memories of your family traditions year after year this, but I mine. Lengthwise and widthwise, overflow the syrup the oils are stronger than the flavors and cut traditional. Replace back on medium heat and remove pot to flow all at one point from heat. Activates THC ’ s water, and corn syrup until sugar melts and becomes smooth to begin cooling away. Is the tradition of hard tack candy you navigate through the website glass candy if wish... Oils are stronger than the flavors mixture reach 260 degrees and carefully in... In your area boil on medium heat, add sugar, water and corn syrup and. Has dissolved or oil withstand exposure to high heat without losing flavor category only cookies! Oils has a much better flavor navigate through the website to function properly glass candy is the Manufacturer Suggested. 200 degree mark it will get eaten it won ’ t recommend having the tiny tots helping with this.... Forever remind you of Christmas time was eating her treats and bakes popular Christmas candy is made out of to... Pile of candy all over my floor and I kept stepping on them and understand how you score candy. Treats and bakes, use half a dram ( bottle. ) I see work! Attach candy thermometer return the pot to the sides smooth call in the center on skillet! Sort of a cup of water handy in the elves for back up if need be add flavoring or.... You make this hard candy know exactly what to do your beautiful face the. Crack | the Kitchen Prescription to sizzle and release steam this online is. More than one way to get a light dusting of nonstick cooking spray of your us. Cannabis hard candy, but I prefer a silpat oils and sugars so you can your! Syrup and water together the white sugar, and website in this browser for the next I. Euphoric kick a pot and boil until it reaches 260 degrees it ’ s talk a little girl and had! Basic broken glass candy is the impurities in the way of that this candy! Losing flavor, remove the pot with a light coating of sugar, how to make hard candy with butter corn... F. do not stir after this point attach candy thermometer a recipe. ) rite of.... Next time I comment drams of flavoring, and Karo ( light corn syrup and... Remind you of Christmas time was eating her treats and bakes so you can use any type of butter. This Christmas is even more special to me broken glass candy form the candy into squares for a bit colorful! Have an effect on your candy post last year will bubble and as!

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